Description
The original, classic Canelons are stuffed with Rostit: different cuts of chicken, pork and beef, roasted low ans slow. Read more about them (and their toppings) here.
Canelons must be thawed before cooked/heated.
Find tips and instructions here.
Allergen Disclaimer:
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat.
Our descriptions do not include all of the ingredients used in the recipe or handled in the same kitchen.
Therefore, if you have a food allergy please contact us before placing an order.
